 |
|
| Ingredients: | |
| Egg | 2 |
| Chicken bone less | 1/2 kg, boil it then chop it |
| Green coriander | 1/2 cup Chopped |
| Mustard powder | 1 tsp |
| Salt | As required |
| White or black pepper | 11/2 tsp |
| Bread crums | 1 cup |
| Egg | 1, add salt and black pepper and beat it well |
  |
|
| Ingredients: | |
| All purpose flour (Mada) | 2 cup |
| Egg | 1 1/2 |
| Butter | 1 cup |
| Salt | 1 pinch |
| Baking powder | 1/2 tsp |
| Stan mada in a bowl ,beat butter in a bowl and add mada ,baking powder in it and mix them well.For rest put the bowl in a frig . after that make pies. | |
| Mince | 1 cup |
| Salt , pepper | As required |
| Coriander powder | 1 tsp |
| Onion | 1 , chopped |
| Ginger,garlic | 1 tsp |
| Tamatos | 1 – 2 ,fine chopped |
| Oil | 2 Tbsp |
  |
|
| Ingredients | |
| Black eyed white beans | 1 paw, 1/4 kg ,simmer them in water for 5 hours then boiled them |
| White Gram(chana) | 1/2 cup ,simmer them in water for 5 hours then boiled them |
| Potato | 2 – 3 , boiled |
| Tomato | 1 , chopped |
| Onion | 1 , chopped |
| Green coriander | Chopped, As required |
| Chat masala | As required |
| Yogurt | optional ,As required |
| Tamarind(Imlee) | 1 paw(1/4 kg) , As required |
| Water | 2 glass, dip imlee in it |
| Salt | 1 tsp |
| Red pepper | 1 tsp |
| Ajwain | 1/2 tsp |
| White cumin | 1 tsp |
| Dry coriander | 1 tsp |
| Gram masala | 1 tsp |
| Sugar | 5 Tbsp |
| Mint | As required |
| Green Coriander | As required |
| Green pepper | As required , blend all those three and make green chutney |
| Ingredients: | |
| Chicken | 1/2 kg (boneless, cube) |
| Corn flour | 2 Tbsp |
| Sughar | 1 Tbsp |
| Bread crums | As required |
| Oil | As required |
| Mada | 1/2 cup |
| Chicken cube mixed mada | 1 Tbsp |
| Grounded white pepper | 1 tsp |
| Salt | To taste |
| Egg | 2 |
