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| Ingredients | |
| Chicken | 1 cup boneless, cut in cubes |
| All purpose flour | 1/2 cup |
| Corn flour | 1/4 cup |
| Egg | 2 |
| Salt | To taste |
| Black pepper | 1 tsp |
| Milk | As required |
| Soy sauce | 1 Tbsp |
| Coating: | |
| All purpose flour | 1/2 cup |
| Corn flour | 1/4 cup |
| Salt | Pinch |
| Black pepper | Pinch |
| Sauce: | |
| Ketchup | 1 cup |
| Butter | 1/4 cup |
| Water | 1/3 cup |
| Brown sugar | 2 Tbsp |
| Peppers | 1/2 tsp |
| Paprika | 1/2 tsp or as required |
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| Ingredients | |
| Chicken minced | 500g |
| Stale breadcrumbs | 1 cup |
| Cooked rice | 1 cup |
| Chicken stock cube | 1 small |
| Fresh chives | 2 Tbsp , chopped |
| Green peppercorn sauce | 35g , mix |
| Filling: | |
| Frozen spinach | 250g, thawed |
| Stale breadcrumbs | 1/2 cup |
| Cheese | 1 cup, grated |
| Bacon rashers | 2 , chopped |
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| Ingredients | |
| All purpose flour | 1 cup |
| Chicken cube | 1 |
| Chilli flakes | 1/2 tsp |
| Coriander | 1 Tbps, fine chopped |
| Green chillies | 1 tps, fine chopped |
| Water | 1/2 cup |
| Potatoes | 1 cup boiled, mashed |
| Egg | 1 |
| Oil | As required |
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| Ingredients | |
| Samosa patti | 8 – 10 |
| Chicken mince | 1/4 kg |
| Cabbage | 2 Tbsp , fine chopped |
| Onion | 2 Tbsp , fine chopped |
| Black pepper | 1 tsp |
| Salt | As required |
| Green pepper | 3, fine chopped |
| Oil | As required |
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| Ingredients | |
| Fish mince | 1/2 kg |
| Bread crumbs | 1 cup |
| Green onion | 2 , chopped |
| Cheese chunk | 1 , grated |
| Lemon juice | 2 Tbsp |
| Salt | To taste |
| Black pepper | 1 tsp |
| Corn flour | 2 Tbsp |
| Oil | For frying |
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| Ingredients | |
| All purpose flour | 2 cup |
| Butter | 1/2 cup |
| Egg | 1 |
| Almond | 1/2 cup |
| Sugar | 1/2 cup |
| Icing sugar | For garnish |
| Oil | For frying |